Markisa - Passion Fruit

Passion fruit or commonly known as Markisa by the local is a sour fruit with a lot of seeds. Just like lemon and limes it helps to add more acid to the stomach to help in digestion process especially cleaning fats. This fruit is good to turn into juice because of its tiny seeds - very slimy layer of flesh surrounding the seeds. When making it into juice add some salts to reduce the sourness and some sugar to make it a little sweeter and pleasant to drink later on.